At Hawksmoor House we support SUSTAINABLE TOURISM and embrace GREEN INITIATIVES that are kind to our environment, grow our communities and preserve our heritage for future generations.
Sustainable Food Chains
- We have a luscious vegetable & herb garden that we use produce from in our dishes to encourage a farm to table style of living. All of our food waste is put into a compost heap that we use to fertilise our beautiful gardens and orchards.
- We abide by a sustainable purchasing policy, where we source our products and produce from local suppliers; in this way we can continue to build up our community.
Support Local Communities
- Our employees are all from the surrounding area, as we believe that sustainable living starts with giving back to the local community.
- We abide by a sustainable purchasing policy, where we source our products and produce from local suppliers; in this way we can continue to build up our community.
Clean Technology
- The farm makes use of a grey water system and all wastewater is treated onsite.
- All bathrooms are fitted with Low Flow shower heads to assist in water saving.
- The portions of our property without thatched roofs have solar panels, to minimise the non-renewable energy usage.
- All Back of House and Front of House areas are fitted with LED lights.
Waste Reduction Management
- All our food waste is put into a compost heap that we use to fertilise our beautiful gardens and orchards
- We are in the process of replacing older equipment with Energy Efficient equipment; to try and generate as little waste as possible, we always attempt to reuse and repair our existing equipment first.
- The elimination of single use plastics throughout our property is one of our short-term goals that we continuously work towards.
- Our aim is to create a Waste Management System to assist in recycling general and guest room waste.
